- Cherry Smothered Cheesecake: I picked up a Sara Lee Classic Original Cream Cheesecake from the frozen section. Cut it, while frozen into 1 1/2 x 2 squares and smothered it with Duncan Hines Comstock Country Cherry Pie Filling & Topping.
- NatureBox Italian Bistro Pretzels - Garlic & Parmesan Cheese
- Green Grapes
- Stonefire Original Tandoori Naan: cut into four wedges
- Tri-tip Skewer: Layers of tomato slices, tri-tip and mozzarella strips upon a later of Full Circle Spring Mix & Baby Spinach, 50/50 Blend
It's National Cherry Cheesecake Day, April 23rd. I think any type of cheesecake day is worth celebrating. I know the kids are going to eagerly agree.
Offered in the Bento: